Certification
Halal certified
Provenance
Full traceability
Handling
Unbroken cold chain
SOURCING
Ethical & Sustainable Sourcing
01
What we supply
Six categories, sourced across multiple continents and graded to a single standard. Every item carries full origin documentation, and most can be supplied to your specification for cut, weight and packaging.
02
Who we supply
We work with buyers who cannot compromise on consistency, provenance or delivery.
03
Premium suppliers across the world
We buy direct from farms and processors chosen for one thing: consistency you can put on a menu every service. Long-term programmes, not spot purchases.
01
Australia
Wagyu · Black Angus · Lamb
Grain-fed Wagyu programmes across the marbling scale, plus heritage-breed lamb from established export abattoirs.
02
Japan
Full-blood Wagyu
A5-graded full-blood Wagyu with prefecture-level traceability and certification on every consignment.
03
New Zealand
Grass-fed beef · Lamb
Pasture-raised, grass-finished beef and lamb from a supply chain built on year-round grazing.
05
Europe
Veal
Milk-fed veal and cured meats from producers working to long-established regional standards.
06
United Arab Emirates
Cold store · Butchery · Distribution · Deli & charcuterie
Our Ras Al Khor facility, where product is received, graded, cut to specification and dispatched.
04
Our retail brand
The same sourcing and cold chain that serve our hospitality clients supply every retail order.
Butcher and Steak
butcherandsteak.com
Butcher and Steak is the direct-to-consumer gourmet butchery of FOODCO GOURMET GENERAL TRADING CO. L.L.C, delivering premium chilled and frozen meats to homes across the United Arab Emirates.
Visit butcherandsteak.comOur brandsTalk to us about your requirements
Beyond Price. Towards Partnership. Trade pricing, product specifications and sample arrangements for hotels, restaurants, caterers and retail buyers.
Request trade pricing+971 55 478 9008